The SANFANGIE 2-in-1 Enameled Cast Iron Dutch Oven is a versatile kitchen marvel that redefines culinary possibilities. With a 3 qt. pot and a 1.5 qt. lid that doubles as a frying skillet, it caters to diverse needs like cooking, baking, stewing, and frying. Crafted with 3-layers enameled cast iron, it boasts a maximum temperature resistance of 500°F, ensuring stable performance even in high-heat environments. The special circulation design allows water vapor to circulate, locking in food nutrition and enhancing heat retention. Its non-stick enamel coating enables effortless cleaning-simply soak in warm water and wipe with a soft sponge. Compatible with gas, electric, ceramic, and induction stoves, plus ovens, this Dutch oven adapts to any cooking setup, making it an essential tool for every home cook. Color: Blue.