Designed for big crawfish boils, crab feeds, shrimp parties, and large outdoor cooks, this 100 Qt. seafood boil pot kit combines a powerful 100,000 BTU propane burner with a tall food-grade aluminum stockpot that measures 24.8 in. x 17.7 in. and holds up to 100 Qt. / 93.75 L of liquid. That is enough room to drop a whole 18 lb. turkey, a full sack of live crawfish, mixed bags of crab and corn, or several pounds of seafood with potatoes in a single pass, helping you feed a yard full of guests without staggered batches. The 100,000 BTU burner reaches a rolling boil quickly and stays adjustable through a CSA-certified regulator, so you can dial heat back to gentle simmer for steaming or fish poaching when needed. A taller pot profile keeps energetic boils contained, while the included lid traps heat and cuts evaporation so seasoning stays balanced from start to plate. The included accessories cover every step of the cook: a strainer basket lifts cooked seafood cleanly out of the liquid, a steaming rack supports crab legs and tamales above the water line, and an oil filter bucket helps drain and reclaim cooking oil between recipes. After the meal, the pot, basket, rack, and burner all break apart for hand washing and compact off-season storage. Built to support fishing camp dinners, backyard celebrations, church fundraisers, and mobile catering crews.