Say goodbye to uneven hand-sliced deli meats and wasted prep time with this 320W commercial meat slicer built for high-volume kitchens. The 12 in. carbon steel blade spins at 350-400 RPM, delivering clean, uniform slices of frozen meat, cooked roasts, ham, cheese, and fresh vegetables in seconds. A built-in sharpening stone lets you restore the edge without removing the blade, keeping downtime to a minimum during busy shifts. The precision thickness knob adjusts from 0 to 0.6 in., so whether you need translucent carpaccio or hearty sandwich cuts, one quick turn dials in the exact setting. All food-contact components are food-grade and fully removable for easy sanitization between ingredient changes. The heavy-duty aluminum alloy ADC12 base weighs 46.5 lb. and sits on non-slip feet for rock-solid stability, while the spiked food pusher guides ingredients safely past the blade. Measuring 23.2 x 20.5 x 17.3 in., this electric meat slicer machine fits standard commercial countertops and serves delis, restaurants, cafeterias, and catering operations that demand speed, precision, and reliability. Color: Silver aluminum body with stainless steel and carbon steel components.