Whether you're prepping a holiday spread or batch-cooking healthy dinners for the week, this 3 tier steamer pot lets you cook an entire meal on one burner. A steamer, two steaming trays, and a deep 8.5 qt. stock pot stack together so you can steam fish on one level, vegetables on another, and dumplings up top while soup simmers below, all at the same time. When you need less, the set breaks down into individual pots you can use separately or nest for compact storage. A triple-layered encapsulated base spreads heat quickly and evenly across gas, electric, and induction stovetops, so food cooks faster while keeping its nutrients and natural taste. The vented tempered glass lid lets you check on dinner without lifting it, and the outward-rolled rim traps steam inside for efficient results. Not sure it will hold up? Built from food-grade 304 stainless steel with a 0.5 mm thickened wall and anti-oxidation finish, it resists rust and warping and wipes clean in seconds thanks to its polished mirror surface. Measuring 15.1 x 11 x 14.9 in. with a 3.66 in. steaming tier and weighing 4.57 lb., it stores neatly when stacked, and included heat-resistant gloves and a steamer cloth keep handling safe and food from sticking. From weeknight veggies to a full steamed feast, it makes big-batch healthy cooking simple. Color: Brushed stainless steel with tempered glass lid.