Bring kamado-style cooking to your backyard with this insulated egg grill and cart combo. Its double-wall steel body combines a porcelain-enameled fire box, insulation layer, powder-coated steel shell, and metal fiber gasket to lock in heat for steady temperatures, while the steel shell delivers durable, rust-resistant strength. The 22-inch porcelain-enameled cast iron grates offer 400 sq. in. of cooking space, fitting 20 burgers at once and feeding 6-10 people for family dinners, weekend BBQs, and backyard gatherings. Cast iron retains heat for deep sear marks, and the enamel finish resists rust for easier cleanup. A handle is included for lifting the grates safely. Cook two ways: grill directly over hot coals for high-heat searing and a flavorful char, or insert heat deflectors for low and slow roasting of whole chickens and large cuts. Adjustable top and bottom dampers control airflow and temperature for searing, grilling, baking, roasting, and smoking. The complete cooking system includes a warming rack, grilling grids, trivet, charcoal grid, fire bowl, and a hanging ash pan that unlatches and slides out for quick, easy ash disposal. The sturdy cart doubles as a prep station, with a top table for serving, a shelf for condiments, hooks for tools, and a rack for charcoal. Color: Black.