Keep every topping hot and ready to pour with this commercial dual-pump cheese dispenser built for high-volume service. Two 2.4 L food pans hold 0.6 gal. each above a shared water bath, while the 900W heating system reaches and holds your set point anywhere from 86-230 F, so nacho cheese, hot fudge, caramel, and chocolate stay smooth from the first order to the last. The full stainless steel construction, including the inner lining, dual pump heads, and inner covers, resists rust, corrosion, and high heat for a hygienic surface that wipes clean fast. Separate food and water basins with detachable pump heads make refilling, draining, and deep cleaning simple, so you can switch between sauces without mixing flavors. A dry-burn guard shuts the unit off automatically if the water runs out, adding peace of mind during long, busy shifts at concession stands, snack bars, canteens, and pubs. Measuring 20.3 x 13.0 x 14.6 in. and weighing 19.2 lb., it sits steadily on a countertop yet stays light enough to reposition between prep and serving areas. Wondering if it can keep up with a crowd? With two independent pumps and a 900W element, it dispenses consistent portions back to back, making it a dependable workhorse for restaurants, theaters, and catering setups. Color: Stainless steel finish.