For delicious homegrown comfort food, add Bonnie Plants Red Potato Clancy to your vegetable garden. This highly-productive, compact plant produces lush foliage and pretty, purple-blue flowers--but the magic happens beneath the soil, where the red to blush-skinned potatoes grow. With rosy exteriors and creamy-white interiors, these potatoes taste delicious mashed, roasted, or boiled. As the plant grows, hill soil around it a few times throughout the season to increase your harvest. Begin harvesting young, new potatoes 3 weeks after the plant flowers, or wait until about 3 weeks after the foliage dies back to harvest mature potatoes. Use potatoes immediately, or cure them unwashed in a well-ventilated area out of direct sunlight for 1 to 2 weeks. Store potatoes in a cool, dark space. Potato Clancy needs full to part sunlight and warm temperatures for best performance, so plant it in your garden after the last spring frost. The plant grows 24 to 36 in. tall. Be sure to water your plant when the top inch of soil feels dry to the touch, and feed it regularly with Miracle-Gro plant food. Bonnie Plants easy-to-grow varieties create culinary inspiration, adding delicious flavors, textures, and colors to your garden-to-table meals.