Whether you're hosting a backyard pancake brunch or running a tailgate group cook, this 24 x 16 in. carbon steel flat-top griddle gives you a wide, even cooking surface without the heft of cast iron. The 24 x 14 in. (606 x 360 mm) cooking area is large enough for full pancake rows, smash-burger flights, hibachi-style stir fries, or a complete teppanyaki meal in one go. A grease trough plus an integrated drip hole drains excess oil away from the cooking area, keeping crusts crispy and cutting back on grease-fire flare-ups when the plate sits over an open BBQ flame. The carbon steel core uses a BPA-free PTFE non-stick coating rated to a maximum of 500 degrees F, releasing eggs, lean meats, and delicate stir-fry ingredients with less oil than standard steel surfaces. A bottom X-shape reinforcement strengthens the plate against warping under repeated high-heat cycles, which matters when you move the griddle between an indoor stovetop and an outdoor grill. The plate weighs just 11.5 lb. (5.2 kg), lighter than a comparable cast-iron griddle, so it's easy to carry from the kitchen out to a picnic shelter or load into a tailgate kit. Use wooden or silicone utensils to protect the PTFE finish, and avoid abrasive scrubbers to extend coating life.