Made for everyday wok cooking, this long-handled utensil set pairs a 304 stainless steel blade with a wooden handle for balance and control. The combination resists rust and corrosion and stands up to frequent use, while a smooth welding finish and clean edges reduce snagging and food buildup. With a length of about 16 to 17 inches, the tools keep hands safely away from the hot wok while you stir and flip, helping you move quickly through high-heat cooking. The wooden handle is ergonomic, providing a comfortable grip, and the stainless steel head is sturdy and heat-resistant for routine sautéing, turning, and scooping. The overall design emphasizes simplicity and reliability, with a classic look that fits casual kitchen environments. These utensils are easy to wipe clean, and although they are labeled dishwasher safe, hand washing is recommended to extend life. When assembling a wok setup, these tools cover essential tasks such as stirring, turning, scraping, and scooping, enabling steady control without aluminum or brittle parts. They are built to handle everyday recipes and provide dependable performance across regular weeknight meals. A simple wipe down is usually sufficient between uses. This keeps the tools ready for the next round of cooking. Color: Walnut & Silver.