These 10 in. plates are made from sugar cane fibers, a natural material that is renewable and 100 % compostable. The white plates are compatible with a wide range of foods including sandwiches, burgers, pasta, salads, beans, fries, and fruit. The production focuses on sustainability, and composting is possible in 3 to 6 months when placed in appropriate composting environments. The plates are designed for everyday use and handle both hot and cold items. They are microwave and freezer safe, and exhibit oil resistance, heat resistance, and cut resistance to help maintain integrity during meals. Users can rely on them for health and safety concerns associated with disposable products, offering convenience without compromising sanitation. This makes them a practical option for daily meals, gatherings, and outdoor activities such as picnics or parties where cleanup time matters. The neutral white finish blends with any table setting, making it easy to pair with different foods. The overall design aims to balance functionality with environmental considerations, reducing waste compared with traditional single-use options, while still supporting simple disposal after meals. In short, these plates provide a low-effort, responsible choice for serving a variety of meals where quick cleanup is valued for reliable everyday use. Material: Composite.