Designed for everyday cooking, this 12.6 in. flat bottom wok supports meals for 3 to 4 servings and pairs a sturdy carbon steel body with a clear lid that lets you watch progress while you simmer, steam, braise, or stir-fry. The wok is uncoated carbon steel, so there is no chemical nonstick layer; with regular use and proper seasoning, the cooking surface becomes smoother and develops better natural patina over time. The flat bottom is stable on gas, electric, ceramic, and induction cooktops, making it suitable for a range of kitchen setups, including busy kitchens. For induction or electric stoves, gradual preheating helps you maintain cooking control and evenly distribute heat at home. A tempered glass lid reduces splatter and lets you check food without lifting the lid for safe cooking. The wooden main handle provides a comfortable grip, while an additional helper handle helps move the wok when it's hot or full of ingredients. This wok requires seasoning before first use. After cooking, hand wash, dry thoroughly over low heat, and apply a light coat of oil before storage to maintain performance and appearance. It is not dishwasher safe or oven safe. These choices support versatile, everyday cooking. Size: large. Color: Black.