This rolling pin is made of solid beech wood. Its high-density structure is thicker and more durable compared to ordinary softwood. The natural weight provides a stable and balanced grip, allowing for easy rolling of thick dough. The surface is treated with triple polishing, which is smooth and non-sticky. When rolling pastries, pizzas, or pastry dough, it is less likely to tear the dough, and it can maintain the ideal texture of the recipe without excessive flour. The small size is specifically designed for precise operation, with a small diameter and moderate weight, making it easy to precisely control the thickness of the dough. It is suitable for making dumpling wrappers, cookies, small pastries, or Mexican tortillas, and is also suitable for children. The grip is comfortable, and it has the same performance as the adult model. It is versatile and can be used for rolling out cookie dough, puff pastry, etc. The natural beech wood texture is also suitable as a gift for baking enthusiasts. Color: Natural Wood.