Designed for delicate cakes and a variety of baked dishes, this springform pan features a true double layer nonstick coating that helps desserts release cleanly and reduces the risk of sticking. You can bake cheesecakes, mousse, quiche, coffee cake, and other 3 layer or layered desserts that require clean release and uniform edges. The design supports building multi layer desserts with even edges and minimal damage when removing, thanks to a stainless steel springform buckle that provides smooth, controlled release. Because the coating does not require flouring, you can work with fragile fillings and still achieve a neat finish, while cleanup is greatly simplified. The pan is oven safe to 450° Fahrenheit, enabling a wide range of recipes from gentle baking to robust finishes. For best results, hand washing is recommended to preserve the coating s performance and longevity. This pan meets practical needs for home bakers who want reliable release, consistent browning, and straightforward maintenance. Its versatility supports cheesecake, yogurt cake, mousse, and other dishes that benefit from a sturdy, easy to work pan for everyday use or special occasions alike, making it a practical addition to a kitchen tool set. The design prioritizes straightforward handling and consistent results, making it suitable for weekend projects and routine bakes. Color: Black.