The surface of the roasting pan is brushed for wear resistance, with rounded edges free of rough protrusions; the handles on both sides are firmly fixed by rivets for a stable grip. Its vertical design saves space in small ovens, and the wide spacing between the handles allows easy and full grasping while wearing oven mitts. The pan has a 3.65 in. deep rim and a 12.5 x 8.85 in. baking area. The set includes three different racks: the racks are made of thick, firmly welded wires with elevated feet, making it easy to lift food and facilitating full heat circulation. The V-shaped rack can hold a turkey to achieve excellent browning and crisping effects, and allows easy lifting of the turkey; the V-shape leaves a large space under the rack for baking vegetables. The small flat rack is compatible with different baking pans, and the round chicken holder can stably hold a 4-5 lbs. chicken upright using the beer can method. This is a versatile 8-piece set: the baking pan is perfect for making lasagna, thick pizza, and brownies; the V-shaped rack is ideal for roasting turkeys, ribs, and brisket; the flat rack can be used as both a baking and cooling rack; the round chicken holder ensures even grilling of chicken. Additionally, the set includes 4 auxiliary tools: a silicone brush for applying sauce to meat, a meat tenderizer to make meat more tender and help marinades penetrate deeper, and 2 meat claws for easily grabbing and shredding pork, chicken, and more.. Color: Silver. Material: Stainless Steel.