This heavy-duty turkey roasting pan with a rack is made of high-quality, non-toxic stainless steel without chemical coatings, so no harmful substances leach into food. It withstands up to 450℉, resists corrosion and deformation for long use, heats quickly and distributes heat evenly—great for making gravies directly on an induction stove. The included flat rack elevates food for even cooking, keeps roasts from tipping over and turkey away from juices, with enough space below for baking vegetables. It also works for cooling pies, cakes or grilling seafood. The pan has 3 in. deep sides to prevent oven oil splashes and collect drippings for gravy, plus riveted steel side handles for sturdy, easy transfer in and out of the oven. For cleaning, use a soft sponge or non-abrasive scrubber; it’s dishwasher safe. To prevent sticking, apply oil or line with tin foil, and adding a little water while baking stops juices from burning. This large pan works for roasting turkeys, hams, ribs and more, plus lasagnas, brownies and vegetables—suitable for daily cooking and holidays like Thanksgiving or Christmas. Color: Silver.