Built for backyard pitmasters chasing real low-and-slow flavor without the cost of a custom smoke, this charcoal offset smoke pairs a heavy-duty coated steel cooking chamber (34.3 x 14.2 x 15 in.) with a side firebox (12.2 x 11 x 15 in.) that keeps fuel handling outside the cook zone for cleaner, more consistent smoke. Six adjustable 14 x 13.4 in. chrome-plated iron grates stack inside the cooking chamber, giving you space for full rib racks, multiple briskets, whole chickens, sausages, and side veggies in one session, ideal for weekend cookouts and game-day gatherings. Top and bottom adjustable vents work with a built-in dome thermometer so you can hold a steady 225°F low-and-slow zone, then open the airflow for higher-temp finishing, all without lifting the lid and losing heat. A powder-coated finish resists rust, peeling, and weather damage through humid summers and rainy springs, while a sliding ash tray and removable grease cup make post-cook cleanup a 5-minute task. Two rolling wheels let you move the smoke between garage storage and patio cooking position. Cooking Grate. Material: Iron Chrome-Plate. For charcoal use only.