This knife holder is designed to sit on the counter for easy access during food prep. Because of its size, you will want at least 24 in. of clearance from counter to the bottom of any upper cabinet, and it may not fit in most standard base cabinets, so keeping it on the countertop is practical. The unit combines a natural acacia wood base with a food-grade plastic lid, and the blades are kept apart in parallel slots to minimize contact and dulling. A double-deck layout adds room for a broader set of tools, including scissors, paring knives, steak knives, chef knives, and even sharpening rods, while preserving organization. The wood is durable and paired with a lid that protects blades from dust and accidental contact, reducing chance of marks on nearby surfaces. Non-slip feet stabilize the block on the counter, and drain holes in the wood base support cleaning and airflow. Cleaning is simple with a wipe-down; avoid removing the lid and store in a cool, ventilated place to prevent warping. The wood color may vary naturally, reflecting the material's character, and the packaging is adjusted to deliver the product in good condition. Plan for regular checks to keep blades safe. Size: large.